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filter by characteristic

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body
varietal
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cost

Cost is mostly determined by where you are so we have decided to use a very general pricing system. Exact costs in your area can be found on individual wine pages:
$ less than US$10
$$ between US$10-20
$$$ between US$20-50
$$$$ between US$50-100
$$$$$ over US$101

rating

Members of the-wine-guide can vote on the overall quality of a wine and a wine's rating is an average of the votes. You should view this as a rule of thumb. Like a movie review, you may love one film for certain qualities but someone else watching the exact same film may loth it for the same reasons. If a three star wine has a flavor profile that appeals to you, you should give it a shot. But you may want to give one star wines with many votes a miss.

flavor

Flavor profile of a wine. These are determined by votes, users of the-wine-guide chose what flavors they think are in the wine, the top 5 voted flavors will come out on top

origin

The place where a wine is grown. The place of origin is important because like coffee, a grape varietal will pick up distinct set of flavor characteristics based on the soil or climate of the region it is grown in. In Europe this is called terroir, and it is considered so important it is the foundation of their entire naming system.

varietal(s)

A varietal is the type of grape used to make the wine. Each varietal of grape has its own climate that it likes to grow in and a distinct flavor. The type of grape used to make a wine is largely responsible for how a wine will taste. So a bottle of Cabernet from California will have similar characteristics to a Cab from South Africa.

type

The type of wine. A wine can be red, white, rose, dessert (includes ports and other fortified wines, late harvest, ice wine, and anything else sweet), sparkling (includes Champagne), sparkling rose, sparkling red

body

The 'mouth-feel' of a wine. Can range from light, medium to full-bodied. A full bodied wine would be very rich, heavy and dense in character like a dark earl grey tea or a steak dinner. A light bodied wine would be refreshing like chrysanthemum tea or a salad.

Introduction to the guide

(intro)

by The Wine Guide

If you're reading this then probably you're new around here, so let us just say, Welcome!

As normal every day consumers who are probably a bit more into wine than is healthy, we love discovering new wines, trying everything we can get our hands on, and sharing with our friends. Which is really what this site is about. We wanted to create a place where average, everyday people can search, rate and discover new wines in a language you can understand, very quickly. 

We've always been frustrated at reading about a cool wine, or trying a bottle at a friend's place and then never being able to find it again. So we wanted to go a step further than just being another wine review site and actually enable you to go out there and find good wines locally. Not shipped via snail mail or from some obscure source in Southern France, but from the corner shop right down the street from where you live.

We also wanted to share this information openly, so we're inviting everybody to come join us in making this site useful to all those who also love wine. If you find that your town or favorite wine bar/shop is not listed, please put us in contact with that place of business and we will try to get their entire wine inventory up online. If a wine you're looking for is not yet in our database, please add it.

Together we can demystify the rather stodgy world of wines, make it simple, easy to use and turn it into the fun, open, friendly place it's supposed to be.

- Sean Okihiro

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  • total number of wines 5560
  • percentage tasted 36.56%
  • number of outlets 153

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